United Kingdom
Data
Snackrite 6 Pack Salt and Vinegar Potato Crisps, Snackrite
i Photo: Open Food Facts contributors · CC BY-SA
Potato crisps · United Kingdom

Snackrite 6 Pack Salt and Vinegar Potato Crisps

by Snackrite · 6 x 25 g
United Kingdom
NUTRI-SCOREABCEDNOVA4
540 kcalper 100 g · 27% of the reference intake
1.3 gof sugars per 100 g
Barcode (EAN-13)4088600167152
GS1 prefix408 · GS1 Germany
Additives1: E330
AllergensNot given in the source
4088600167152

Prefix 408 was issued by GS1 Germany. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the share of an adult’s reference intake (8,400 kJ / 2,000 kcal)
Nutrient100 gReference intake
Energy540 kcal27%
Fat32.0 g46%
of which saturates2.5 g13%
Carbohydrate56.0 g22%
of which sugars1.3 g1%
Fibre2.3 g—
Protein6.7 g13%
Salt1.6 g27%

Open Food Facts, ODbL, record updated 27 March 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.

Ingredients

As printed on the pack; allergens in bold

ALT AND VINEGAR FLAVOUR POTATO CRISPS NGREDIENTS POTATO (61%), HIGH OLEIC SUNFLOWER OIL (32%), Salt and Vinegar F Maltodextrin, Flavouring, Salt, Sugar, Acid: Citric Acid; Rice Flour, Pota Chloride, Yeast Extract Powder). WARNING To avoid danger of suffocation, keep this wrapper away from babies and small children. 150g (6 x 25g €

  • E330Citric acidAntioxidant · Sequestrant

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

In its category

Position among 369 “potato crisps” products sold in the United Kingdom
Sugars1.3 g · median 1.8 g
Saturates2.5 g · median 2.5 g
Salt1.6 g · median 1.2 g

37% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Potato crisps” →

Shelfpedia calculation from Open Food Facts (ODbL), products in the same category sold in the United Kingdom, values per 100 g.

Climate impact

1.40kg CO₂e per kg

Reference value for the category “Potato crisps”: 1.40 kg CO₂e per kg of product.

Calculated by ADEME for the average product consumed in France, from field to plate. It describes the category, not this exact product.

Source: Agribalyse 3.1 (ADEME), Licence Ouverte, update of 30 June 2026 · category match: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in the United Kingdom
United Kingdom

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

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