United Kingdom
Data
Lemon cheesecake
i Photo: Open Food Facts contributors · CC BY-SA

Lemon cheesecake

United Kingdom
NOVA4
282 kcalper 100 g · 14% of the reference intake
21.0 gof sugars per 100 g
Barcode (EAN-13)4088600157290
GS1 prefix408 · GS1 Germany
Additives8: E160a, E161b, E270…
AllergensEggs, Gluten, Milk
4088600157290

Prefix 408 was issued by GS1 Germany. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the share of an adult’s reference intake (8,400 kJ / 2,000 kcal)
Nutrient100 gReference intake
Energy282 kcal14%
Fat14.6 g21%
of which saturates8.6 g43%
Carbohydrate34.6 g13%
of which sugars21.0 g23%
Protein2.6 g5%
Salt0.21 g3%

Open Food Facts, ODbL, record updated 27 March 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.

Ingredients

As printed on the pack; allergens in bold

lemon curd style topping (30%) (lemon juice from concentrate, water, sugar, butter (millk), modified maize starch, whole egg powder, stabiliser: pectins, acidity regulator, citric acid, flavourings, lemon oil, colours: lutein, carotenes), full fat soft cheese (milk) (27%), wheat flour, water, sugar, vegetable oils (palm oil, rapeseed oil, palm kernel oil), maltodextrin, milk protein, tapioca starch, invert sugar syrup, emulsifiers: mono-and diglycerides of fatty acids, polyglycerol esters of fatty acids, thickener, carboxymethyl cellulose, milk whey powder, acidity regulator, lactic acid, demerara sugar, citrus fibre, raising agent: sodium hydrogen carbonate allergy advice: for allergens, see ingredients in bold, dietary advice, suitbl, ē, chille treat eu , non-eu lemon 300 amou energy 11 fat saturates sugars salt reference int use by:

Allergen: EggsAllergen: GlutenAllergen: Milk
  • E160acaroteneColour
  • E161bLuteinColour
  • E270Lactic acid
  • E330Citric acidAntioxidant · Sequestrant
  • E440PectinsEmulsifier · Stabiliser · Thickener
  • E466Sodium carboxy methyl celluloseEmulsifier · Humectant · Stabiliser · Thickener
  • E471Mono- and diglycerides of fatty acidsEmulsifier · Stabiliser
  • E475Polyglycerol esters of fatty acidsEmulsifier · Stabiliser

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in the United Kingdom
United Kingdom

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

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