snackrite salt and vinegar pringles
Prefix 408 was issued by GS1 Germany. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Reference intake |
|---|---|---|
| Energy | 553 kcal | 28% |
| Fat | 35.0 g | 50% |
| of which saturates | 3.5 g | 18% |
| Carbohydrate | 55.0 g | 21% |
| of which sugars | 2.6 g | 3% |
| Fibre | 2.4 g | — |
| Protein | 3.2 g | 6% |
| Salt | 1.5 g | 26% |
Open Food Facts, ODbL, record updated 27 March 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.
Ingredients
dried potato, high oleic sunflower oil (34%), potato starch, natural flavouring, salt, emulsifier: mono-and diglycerides of fatty acids, paprika extract, sweet whey powder (milk), fructose, turmeric extract, spirit vinegar extract powder allergy advice: for allergens, see ingredients in bold, dietary advice: suitable for vegetarians, no artificial preservatives, nutrition typical values energy fat this pack contains approx, 6 servings, per 100g per serving (29g) 668kj/
- E100CurcuminColour
- E160cPaprika extractColour
- E471Mono- and diglycerides of fatty acidsEmulsifier · Stabiliser
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
In its category
47% of products in the category contain less sugar than this one. The thin line marks the category median.
See all products in “Crisps” →
Shelfpedia calculation from Open Food Facts (ODbL), products in the same category sold in the United Kingdom, values per 100 g.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesReference intakes: Regulation (EU) No 1169/2011, Annex XIII.
- GS1 prefixPrefix ranges published by GS1
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