United Kingdom
Data
Creamy Caesar, Specially Selected
i Photo: Open Food Facts contributors · CC BY-SA
Salad dressings · United Kingdom

Creamy Caesar

by Specially Selected · 255 ml
United Kingdom
NUTRI-SCOREABCEDNOVA4
307 kcalper 100 g · 15% of the reference intake
9.3 gof sugars per 100 g
Barcode (EAN-13)4088600091501
GS1 prefix408 · GS1 Germany
Additives2: E202, E415
AllergensEggs, Fish, Milk, Mustard
LabelsNo artificial colors, No artificial flavors, No artificial colours or flavours
4088600091501

Prefix 408 was issued by GS1 Germany. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the share of an adult’s reference intake (8,400 kJ / 2,000 kcal)
Nutrient100 gReference intake
Energy307 kcal15%
Fat26.0 g37%
of which saturates3.1 g15%
Carbohydrate15.0 g6%
of which sugars9.3 g10%
Protein1.8 g4%
Salt2.1 g35%

Open Food Facts, ODbL, record updated 16 May 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.

Ingredients

As printed on the pack; allergens in bold

water, rapeseed oil, white wine vinegar, sugar parmigiano reggiano cheese (5%) (milk) pasteurised free range egg yolk, salt, mustard flour, olive oil, garlic purée, concentrated lemon juice, thickener: xanthan gum, preservative potassium sorbate, black pepper, anchovy paste (anchovy (fish), sunflower oil, salt), allergy advice: for allergens, see ingredients in bold, no artificial colours or flavourings, 255mle morage: sa de soal d

Allergen: EggsAllergen: FishAllergen: MilkAllergen: MustardNo artificial colorsNo artificial flavorsNo artificial colours or flavours
  • E202Potassium sorbatePreservative
  • E415Xanthan gumEmulsifier · Stabiliser · Thickener

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

In its category

Position among 167 “salad dressings” products sold in the United Kingdom
Sugars9.3 g · median 7.7 g
Saturates3.1 g · median 2.1 g
Salt2.1 g · median 1.2 g

53% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Salad dressings” →

Shelfpedia calculation from Open Food Facts (ODbL), products in the same category sold in the United Kingdom, values per 100 g.

Climate impact

2.63kg CO₂e per kg

Reference value for the category “Salad dressings”: 2.63 kg CO₂e per kg of product.

Calculated by ADEME for the average product consumed in France, from field to plate. It describes the category, not this exact product.

Source: Agribalyse 3.1 (ADEME), Licence Ouverte, update of 30 June 2026 · category match: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in the United Kingdom
United Kingdom

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

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