United Kingdom
Data
doubleStrength squash, sun quench
i Photo: Open Food Facts contributors · CC BY-SA
Squash · United Kingdom

doubleStrength squash

by sun quench
United Kingdom
NUTRI-SCOREBCDEANOVA4
2 kcalper 100 g · 0% of the reference intake
0.2 gof sugars per 100 g
Barcode (EAN-13)4088600055510
GS1 prefix408 · GS1 Germany
Additives6: E202, E223, E330…
AllergensApple
LabelsNo artificial colors, No artificial flavors, No added sugar
4088600055510

Prefix 408 was issued by GS1 Germany. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the share of an adult’s reference intake (8,400 kJ / 2,000 kcal)
Nutrient100 gReference intake
Energy2 kcal0%
Fat0.00 g0%
of which saturates0.00 g0%
Carbohydrate0.36 g0%
of which sugars0.20 g0%
Protein0.04 g0%
Salt0.02 g0%

Open Food Facts, ODbL, record updated 25 May 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.

Ingredients

As printed on the pack; allergens in bold

water, fruit juices from concentrate (20%) (apple (90%), strawberry (4%), blackcurrant (3%), cherry (1,5%), raspberry(1,5%)), acid: citric acid, acidity regulator, sodium citrates, flavourings, sweeteners: acesulfame k, sucralose, preservatives: potassium sorbate, sodium metabisulphite, plant extracts (carrot concentrate, hibiscus concentrate), allergy advice: for allergens, see ingredients in bold, dietary advice: suitable for vegetarians, no artificial colours or flavourings, contains naturally occurring sugars wk020896-1 1,5le 4088600055510

Allergen: AppleNo artificial colorsNo artificial flavorsNo added sugarNo artificial colours or flavours
  • E202Potassium sorbatePreservative
  • E223Sodium metabisulphiteAntioxidant · Preservative
  • E330Citric acidAntioxidant · Sequestrant
  • E331Sodium citratesEmulsifier · Sequestrant · Stabiliser
  • E950Acesulfame kSweetener
  • E955SucraloseSweetener

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Climate impact

0.64kg CO₂e per kg

Reference value for the category “Squash”: 0.64 kg CO₂e per kg of product.

Calculated by ADEME for the average product consumed in France, from field to plate. It describes the category, not this exact product.

Source: Agribalyse 3.1 (ADEME), Licence Ouverte, update of 30 June 2026 · category match: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in the United Kingdom
United Kingdom

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

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