United Kingdom
Data
Mini roulé
i Photo: Open Food Facts contributors · CC BY-SA
Cheeses · United Kingdom

Mini roulé

United Kingdom
NUTRI-SCOREABCEDNOVA4
338 kcalper 100 g · 17% of the reference intake
2.4 gof sugars per 100 g
Barcode (EAN-13)4088600047324
GS1 prefix408 · GS1 Germany
Additives3: E202, E410, E412
AllergensMilkMay contain: Celery, Mustard, Soybeans
4088600047324

Prefix 408 was issued by GS1 Germany. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the share of an adult’s reference intake (8,400 kJ / 2,000 kcal)
Nutrient100 gReference intake
Energy338 kcal17%
Fat31.0 g44%
of which saturates22.0 g110%
Carbohydrate3.8 g1%
of which sugars2.4 g3%
Protein9.7 g19%
Salt1.1 g18%

Open Food Facts, ODbL, record updated 27 March 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.

Ingredients

As printed on the pack; allergens in bold

FULL FAT SOFT CHEESE (MILK) (94%), HERBS (2%) (Chives, Parsley), Stabilisers: Locust Bean Gum, Guar Gum; Milk Proteins, Salt, GARLIC (0.5%), Preservative: Potassium Sorbate. ALLERGY ADVICE: For allergens, see ingredients in bold. May also contain celery, mustard and soya. DIETARY ADVICE: Suitable for vegetarians. No artificial flavourings

Allergen: MilkMay contain: CeleryMay contain: MustardMay contain: Soybeans
  • E202Potassium sorbatePreservative
  • E410Locust bean gumEmulsifier · Stabiliser · Thickener
  • E412Guar gumEmulsifier · Stabiliser · Thickener

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

In its category

Position among 266 “cheeses” products sold in the United Kingdom
Sugars2.4 g · median 0.50 g
Saturates22.0 g · median 15.8 g
Salt1.1 g · median 1.7 g

71% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Cheeses” →

Shelfpedia calculation from Open Food Facts (ODbL), products in the same category sold in the United Kingdom, values per 100 g.

Climate impact

5.20kg CO₂e per kg

Reference value for the category “Cheeses”: 5.20 kg CO₂e per kg of product (closest product in Agribalyse).

Calculated by ADEME for the average product consumed in France, from field to plate. It describes the category, not this exact product.

Source: Agribalyse 3.1 (ADEME), Licence Ouverte, update of 30 June 2026 · category match: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in the United Kingdom
United Kingdom

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

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