farmhouse apple,pork and cider pate, specially selected
i Photo: Open Food Facts contributors · CC BY-SA

farmhouse apple,pork and cider pate

United Kingdom
146 kcalper 100 g · 7% of the reference intake
1.8 gof sugars per 100 g
Barcode (EAN-13)4088600038810
GS1 prefix408 · GS1 Germany
Additives5: E220, E223, E250…
AllergensPork, Sulphur dioxide and sulphitesMay contain: Eggs, Milk, Mustard
4088600038810

Prefix 408 was issued by GS1 Germany. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the share of an adult’s reference intake (8,400 kJ / 2,000 kcal)
Nutrient100 gReference intake
Energy146 kcal7%
Fat12.0 g17%
of which saturates4.7 g23%
Carbohydrate3.7 g1%
of which sugars1.8 g2%
Fibre0.50 g—
Protein4.5 g9%
Salt0.67 g11%

Open Food Facts, ODbL, record updated 27 March 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.

Ingredients

As printed on the pack; allergens in bold

TM FARMHOUSE PORK & CIDER SPECIALLY SELECTED PORK LIVER, PORK AND PORK FAT PATE WITH APPLE AND CIDER wxT NUTRITION INGREDIENTS 50 TYPICAL VALUES PORK LIVER (35, PORK (270), PORK FAT 160, Potato Starch. DRIED APPLE 2.5) (contains Preservative: Sulphur Dioxide, Pork Rind,. CIDER (2(contains Preservative: Sodium Metabisulphite), Sugar, Onion, Salt, Ground Spices, Antioxidants: Ascorbic Acid, Sodium Ascorbate; Dried Herbs Preservative: Sodium Nitrite. Energ Fat

Allergen: PorkAllergen: Sulphur dioxide and sulphitesMay contain: EggsMay contain: MilkMay contain: Mustard
  • E220Sulphur dioxideAntioxidant · Preservative
  • E223Sodium metabisulphiteAntioxidant · Preservative
  • E250Sodium nitritePreservative
  • E300Ascorbic acidAntioxidant · Sequestrant
  • E301Sodium ascorbateAntioxidant

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in the United Kingdom
United Kingdom

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

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