United Kingdom
Data
Holly Lane 6 Bramley Apple Pies, Aldi
i Photo: Open Food Facts contributors · CC BY-SA
Apple pies · United Kingdom

Holly Lane 6 Bramley Apple Pies

by Aldi · 338 g
United Kingdom
NUTRI-SCOREABCEDNOVA4
359 kcalper 100 g · 18% of the reference intake
25.0 gof sugars per 100 g
Barcode (EAN-13)4088600029009
GS1 prefix408 · GS1 Germany
Additives5: E202, E223, E330…
AllergensGlutenMay contain: Eggs, Milk, Nuts, Soybeans
4088600029009

Prefix 408 was issued by GS1 Germany. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the share of an adult’s reference intake (8,400 kJ / 2,000 kcal)
Nutrient100 gReference intake
Energy359 kcal18%
Fat14.0 g20%
of which saturates4.6 g23%
Carbohydrate53.0 g20%
of which sugars25.0 g28%
Protein3.6 g7%
Salt0.19 g3%

Open Food Facts, ODbL, record updated 27 March 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.

Ingredients

As printed on the pack; allergens in bold

pastry [wheat flour (wheat flour, calcium carbonate, iron, niacin, thiamin), palm oil, sugar, rapeseed oil, glucose, salt, dextrose], apple filling (46%) [bramley apple (35%) (bramley apple, preservative: sodium metabisulphite), sugar, apple pulp (7%), glucose syrup, water, dextrose, modified maize starch, humectant: glycerine, gelling agent: sodium alginate, preservative: potassium sorbate, acidity regulator: citric acid, flavouring], sugar, allergy advice: for allergens, including cereals containing gluten, see ingredients in bold, may also contain nuts, egg, milk and soya,

Allergen: GlutenMay contain: EggsMay contain: MilkMay contain: NutsMay contain: Soybeans
  • E202Potassium sorbatePreservative
  • E223Sodium metabisulphiteAntioxidant · Preservative
  • E330Citric acidAntioxidant · Sequestrant
  • E401sodium alginateCarrier · Emulsifier · Humectant · Sequestrant · Stabiliser · Thickener
  • E422GlycerolHumectant · Thickener

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Climate impact

2.03kg CO₂e per kg

Reference value for the category “Apple pies”: 2.03 kg CO₂e per kg of product.

Calculated by ADEME for the average product consumed in France, from field to plate. It describes the category, not this exact product.

Source: Agribalyse 3.1 (ADEME), Licence Ouverte, update of 30 June 2026 · category match: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in the United Kingdom
United Kingdom

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

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