Coffe Delight, Baileys
i Photo: Open Food Facts contributors · CC BY-SA

Coffe Delight

by Baileys · 400 g (500 ml)
United KingdomAustriaFranceGermany
NUTRI-SCOREABCDENOVA4
255 kcalper 100 g · 13% of the reference intake
21.0 gof sugars per 100 g
Barcode (EAN-13)4081800118351
GS1 prefix408 · GS1 Germany
Additives5: E14XX, E150b, E331…
AllergensEggs, MilkMay contain: Milk, Nuts, Peanuts, Soybeans
4081800118351

Prefix 408 was issued by GS1 Germany. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the share of an adult’s reference intake (8,400 kJ / 2,000 kcal)
Nutrient100 gReference intake
Energy255 kcal13%
Fat17.0 g24%
of which saturates11.0 g55%
Carbohydrate22.0 g8%
of which sugars21.0 g23%
Protein2.6 g5%
Salt0.10 g2%

Open Food Facts, ODbL, record updated 17 July 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.

Ingredients

As printed on the pack; allergens in bold

38% whipped cream (ch: cream), skimmed milk, sugar, water, 4% cream preparation with chocolate flavor and alcohol (31% flavors, water, 21% cream (ch: cream), sugar, milk protein, colorant: sulphite sugar caramel, emulsifier: mono - and diglycerides of fatty acids, acidity regulator: sodium citrate), invert sugar syrup, egg yolk, roasted coffee shards, skimmed milk powder, glucose syrup, liquid coffee extract, caramel sugar syrup, emulsifier: mono - and diglycerides of fatty acids, modified starch, stabilizers: locust bean gum, guarkenflour may contain traces of soy, peanuts and nuts (ch: nuts), substances or products causing allergies or intolerances: eggs, milk, meger milk powder, alcohol

Allergen: EggsAllergen: MilkMay contain: MilkMay contain: NutsMay contain: PeanutsMay contain: Soybeans
  • E14XXModified StarchEmulsifier · Stabiliser · Thickener
  • E150bCaustic sulphite caramelColour
  • E331Sodium citratesEmulsifier · Sequestrant · Stabiliser
  • E471Mono- and diglycerides of fatty acidsEmulsifier · Stabiliser
  • E524Sodium hydroxide

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Climate impact

1.92kg CO₂e per kg

Reference value for the category “Ice creams”: 1.92 kg CO₂e per kg of product (closest product in Agribalyse).

Calculated by ADEME for the average product consumed in France, from field to plate. It describes the category, not this exact product.

Source: Agribalyse 3.1 (ADEME), Licence Ouverte, update of 30 June 2026 · category match: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in 4 countries
AustriaFranceGermanyUnited Kingdom

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

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