BBQ Thin Cut Beef Steaks
Prefix 406 was issued by GS1 Germany. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Reference intake |
|---|---|---|
| Energy | 127 kcal | 6% |
| Fat | 1.3 g | 2% |
| of which saturates | 0.30 g | 2% |
| Carbohydrate | 1.9 g | 1% |
| of which sugars | 1.9 g | 2% |
| Fibre | 0.60 g | — |
| Protein | 26.7 g | 53% |
| Salt | 0.65 g | 11% |
Open Food Facts, ODbL, record updated 21 June 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.
Ingredients
british beef (95%), sugar, smoked paprika, salt, cornflour, dried glucose syrup, tomato powder, chilli flakes, smoked salt, garlic powder, thickener: xanthan gum, onion powder, modified potato starch, colour: paprika extract, ground cayenne pepper, ground cloves, molasses, ground ginger, caramelised sugar powder, ground cinnamon, s warning: although every remove bones, some smal 600g € freezable
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesReference intakes: Regulation (EU) No 1169/2011, Annex XIII.
- GS1 prefixPrefix ranges published by GS1
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