Savoury Bites Made With Egg, Combined With Cheddar Cheese, Spinach, Red Peppers And Onions
Prefix 406 was issued by GS1 Germany. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Reference intake |
|---|---|---|
| Energy | 232 kcal | 12% |
| Fat | 13.7 g | 20% |
| of which saturates | 7.4 g | 37% |
| Carbohydrate | 11.8 g | 5% |
| of which sugars | 1.2 g | 1% |
| Fibre | 0.90 g | — |
| Protein | 15.3 g | 31% |
| Salt | 2.1 g | 35% |
Open Food Facts, ODbL, record updated 3 July 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.
Ingredients
PASTEURISED FREE RANGE EGG (60%), Medium Fat Soft Cheese (Water, Cream (MILK), Skimmed Milk Powder, Buttermilk Powder, Sea Salt), Mature Cheddar Cheese (MILK), SPINACH (13%), West Country Vintage Cheddar Cheese (MILK), Onion, RED PEPPERS (7%), Modified Maize Starch, Salt, Wheat Flour (Wheat Flour, Calcium Carbonate, Folic Acid, Iron, Niacin, Thiamin), Potato Starch.
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesReference intakes: Regulation (EU) No 1169/2011, Annex XIII.
- GS1 prefixPrefix ranges published by GS1
Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.