United Kingdom
Data
British beef quarter pounders, Ashfields
i Photo: Open Food Facts contributors · CC BY-SA
Beef based burger with 15% fat · United Kingdom

British beef quarter pounders

by Ashfields · 4 burgers, 454g
United Kingdom
NUTRI-SCOREABCEDNOVA4
264 kcalper 100 g · 13% of the reference intake
0.6 gof sugars per 100 g
Barcode (EAN-13)4061464783836
GS1 prefix406 · GS1 Germany
Additives1: E223
AllergensBeef
4061464783836

Prefix 406 was issued by GS1 Germany. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the share of an adult’s reference intake (8,400 kJ / 2,000 kcal)
Nutrient100 gReference intake
Energy264 kcal13%
Fat16.7 g24%
of which saturates6.7 g34%
Carbohydrate2.6 g1%
of which sugars0.58 g1%
Fibre0.23 g—
Protein25.5 g51%
Salt0.57 g10%

Open Food Facts, ODbL, record updated 8 May 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.

Ingredients

As printed on the pack; allergens in bold

beef (86%), water, dried potato, rice flour, dextrose, salt, cracked black pepper, preservative: sodium metabisulphite,

Allergen: Beef
  • E223Sodium metabisulphiteAntioxidant · Preservative

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Climate impact

17.5kg CO₂e per kg

Reference value for the category “Beef based burger with 15% fat”: 17.5 kg CO₂e per kg of product.

Calculated by ADEME for the average product consumed in France, from field to plate. It describes the category, not this exact product.

Source: Agribalyse 3.1 (ADEME), Licence Ouverte, update of 30 June 2026 · category match: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in the United Kingdom
United Kingdom

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

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