Salt and chilli no chicken skewers
Prefix 406 was issued by GS1 Germany. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Reference intake |
|---|---|---|
| Energy | 218 kcal | 11% |
| Fat | 13.0 g | 19% |
| of which saturates | 2.2 g | 11% |
| Carbohydrate | 4.1 g | 2% |
| of which sugars | 0.50 g | 1% |
| Fibre | 3.3 g | — |
| Protein | 19.4 g | 39% |
| Salt | 1.1 g | 18% |
Open Food Facts, ODbL, record updated 27 March 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.
Ingredients
Soya Flakes, Water, Fully Refined Soybean Oil, Wheat Starch, Soya Protein Isolate, Red Chillies, Garlic Purée, Spring Onions, Ginger Purée, Salt, Yeast Extract, Ginger Powder, Black Pepper, White Pepper.
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
In its category
13% of products in the category contain less sugar than this one. The thin line marks the category median.
See all products in “Meat analogues” →
Shelfpedia calculation from Open Food Facts (ODbL), products in the same category sold in the United Kingdom, values per 100 g.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesReference intakes: Regulation (EU) No 1169/2011, Annex XIII.
- GS1 prefixPrefix ranges published by GS1
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