Egg Joyables Choco Crème Egg
Prefix 406 was issued by GS1 Germany. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Reference intake |
|---|---|---|
| Energy | 600 kcal | 30% |
| Fat | 43.4 g | 62% |
| of which saturates | 26.7 g | 134% |
| Carbohydrate | 46.8 g | 18% |
| of which sugars | 45.6 g | 51% |
| Fibre | 2.4 g | — |
| Protein | 4.4 g | 9% |
| Salt | 0.17 g | 3% |
Open Food Facts, ODbL, record updated 23 March 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.
Ingredients
MILK CHOCOLATE (50%) (Sugar, Cocoa Butter, Whole Milk Powder, Cocoa Mass, Whey Powder (Milk), Emulsifier: Lecithins (Soya, Sunflower, Rapeseed); Milk Fat, Flavouring), Palm Fat, Sugar, Coconut Fat, FAT REDUCED COCOA POWDER* (5%), Sunflower Oil, Whey Powder (Milk), Emulsifier: Lecithins (Sunflower); Flavouring. "Rainforest Alliance Certified. Find out more at ra.org
- E322LecithinsAntioxidant · Emulsifier
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesReference intakes: Regulation (EU) No 1169/2011, Annex XIII.
- GS1 prefixPrefix ranges published by GS1
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