Nutbar
Prefix 406 was issued by GS1 Germany. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Reference intake |
|---|---|---|
| Energy | 537 kcal | 27% |
| Fat | 36.0 g | 51% |
| of which saturates | 9.0 g | 45% |
| Carbohydrate | 36.3 g | 14% |
| of which sugars | 24.7 g | 27% |
| Fibre | 7.3 g | — |
| Protein | 20.7 g | 41% |
| Salt | 0.00 g | 0% |
Open Food Facts, ODbL, record updated 26 May 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.
Ingredients
Peanuts, White Chocolate, Sugar, Cocoa Butter, Whole Milk Powder, Emulsifiers: Lecithins (Soya, Sunflower), Flavouring, Almonds, Honey, Pea Protein Isolate, Rice Syrup, Peanut Paste, Pea Protein Concentrate, Fructo-oligosaccharides, Tapioca Starch, Emulsifiers: Lecithins (Soya, Sunflower), Antioxidant: Tocopherol-Rich Extract
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
In its category
64% of products in the category contain less sugar than this one. The thin line marks the category median.
See all products in “Nut bars” →
Shelfpedia calculation from Open Food Facts (ODbL), products in the same category sold in the United Kingdom, values per 100 g.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesReference intakes: Regulation (EU) No 1169/2011, Annex XIII.
- GS1 prefixPrefix ranges published by GS1
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