Bilash Tandoori Mixed Grill
Prefix 406 was issued by GS1 Germany. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Reference intake |
|---|---|---|
| Energy | 174 kcal | 9% |
| Fat | 9.6 g | 14% |
| of which saturates | 4.1 g | 20% |
| Carbohydrate | 2.6 g | 1% |
| of which sugars | 2.6 g | 3% |
| Fibre | 15.0 g | — |
| Protein | 18.5 g | 37% |
| Salt | 0.81 g | 13% |
Open Food Facts, ODbL, record updated 25 February 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.
Ingredients
CHICKEN TIKKA (27%) (Chicken Thigh Fillet, Low Fat Yogurt (Milk), Rapeseed Oil, Colours: Beetroot Red, Paprika Extract; Salt, Garlic Purée, Ginger Purée, Lemon Juice, Coriander, Modified Maize Starch, Paprika, Dextrose, Ground Fenugreek, Tomato Powder, Ground Coriander, Ground Cumin, Garlic Powder, Onion Powder, Yeast Extract, Ground Black Pepper, Cayenne Pepper, Coriander Leaf, Lemon Juice Powder, Ground Fennel, Ground Ginger, Dill, Ground Cloves), CURRY LEAF CHICKEN THIGH (27%) (Chicken Thigh Fillet, Coconut Extract, Water, Rapeseed Oil, Dried Curry Leaves, Garlic Purée, Ginger Purée, Salt, Coriander, Modified Maize Starch, Black Pepper), LAMB KAKORI (22%) (Lamb, Water, Rice Flour, Gram Flour, Smoked Paprika, Dried Chilli Flakes, Ground Coriander, Ground Cumin, Potato Starch, Sea Salt, Garlic Powder, Onion Powder, Garlic Granules, Chilli Powder, Ground Black Pepper, Yeast Extract, Rubbed Parsley, Modified Maize Starch, Salt, Dextrose), Cucumber and Mint Raita Sauce (Low Fat Yogurt (Milk), Water, Cucumber, Modified Maize Starch, White Wine Vinegar, Sugar, Rapeseed Oil, Salt, Acidity Regulators: Citric Acid, Lactic Acid; Stabilisers: Guar Gum, Xanthan Gum; Spirit Vinegar, Preservative: Potassium Sorbate; Dried Mint), Indian Inspired Chilli Sauce (Water, Spirit Vinegar, Sugar, Red Chilli Purée, Modified Maize Starch, Garlic Purée, Salt, Red Pepper Purée, Sunflower Oil, Tomato Purée, Ground Cumin, Ginger Purée, Tomato Paste, Lemon Juice Concentrate, Ground Coriander, Preservative: Potassium Sorbate; Chilli Powder, Dried Mint, Colour: Paprika Extract; Acidity Regulator: Citric Acid; Ground Fennel, Ground Ginger, Dill, Ground Cloves). ALLERGY ADVICE:
- E160cPaprika extractColour
- E162Beetroot redColour
- E202Potassium sorbatePreservative
- E270Lactic acid
- E330Citric acidAntioxidant · Sequestrant
- E412Guar gumEmulsifier · Stabiliser · Thickener
- E415Xanthan gumEmulsifier · Stabiliser · Thickener
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesReference intakes: Regulation (EU) No 1169/2011, Annex XIII.
- GS1 prefixPrefix ranges published by GS1
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