Lebkuchen Hearts
by Aldi
United Kingdom
381 kcalper 100 g · 19% of the reference intake
29.8 gof sugars per 100 g
Barcode (EAN-13)4061463871787
GS1 prefix406 · GS1 Germany
Additives2: E322, E450
AllergensGluten, SoybeansMay contain: Eggs, Gluten, Lupin, Milk, Nuts, Peanuts, Sesame seeds
LabelsVegetarian, No artificial colors, Rainforest Alliance
Prefix 406 was issued by GS1 Germany. It tells you where the code was registered, not where the product was made.
Nutrition
Per 100 g, with the share of an adult’s reference intake (8,400 kJ / 2,000 kcal)
| Nutrient | 100 g | Reference intake |
|---|---|---|
| Energy | 381 kcal | 19% |
| Fat | 10.3 g | 15% |
| of which saturates | 6.1 g | 30% |
| Carbohydrate | 63.7 g | 25% |
| of which sugars | 29.8 g | 33% |
| Fibre | 5.3 g | — |
| Protein | 5.8 g | 12% |
| Salt | 25.8 g | 429% |
Open Food Facts, ODbL, record updated 27 March 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.
Ingredients
As printed on the pack; allergens in bold
dark chocolate (25%) (sugar, cocoa mass, cocoa butter, emulsifier: lecithins (soya)), wheat flour, glucose fructose syrup, water, sugar, caramelised sugar syrup, spices, raising agents: potassium carbonates, diphosphates, sodium carbonates, sunflower oil, salt.
Allergen: GlutenAllergen: SoybeansMay contain: EggsMay contain: GlutenMay contain: LupinMay contain: MilkMay contain: NutsMay contain: PeanutsMay contain: Sesame seedsVegetarianNo artificial colorsRainforest Alliance
- E322LecithinsAntioxidant · Emulsifier
- E450DiphosphatesEmulsifier · Humectant · Sequestrant · Stabiliser · Thickener
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Sold under this barcode in the United Kingdom
United Kingdom
Source: Open Food Facts, countries of sale reported by contributors.
Sources
Every block on this page cites its source
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesReference intakes: Regulation (EU) No 1169/2011, Annex XIII.
- GS1 prefixPrefix ranges published by GS1
Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.