HT YNON APNYM G MOCHI ICE CREAM PER CHOCOLATE AND
Prefix 406 was issued by GS1 Germany. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Reference intake |
|---|---|---|
| Energy | 274 kcal | 14% |
| Fat | 8.6 g | 12% |
| of which saturates | 5.1 g | 26% |
| Carbohydrate | 44.9 g | 17% |
| of which sugars | 28.6 g | 32% |
| Fibre | 1.7 g | — |
| Protein | 3.4 g | 7% |
| Salt | 0.00 g | 0% |
Open Food Facts, ODbL, record updated 1 October 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.
Ingredients
Reconstituted Skimmed Milk, Water, Sugar, Rice Flour, CHOCOLATE (5%) (Sugar, Cocoa Paste**, Cocoa Butter**, Emulsifier: Soya (Lecithins); Flavouring), Cocoa Powder, CARAMELISED HAZELNUTS (4%) (Sugar, Hazelnuts), Tapioca Starch, Glucose-Fructose Syrup, Coconut Oil, HAZELNUT PASTE (2%), Trehalose, Lactose (Milk), Milk Protein, Sunflower Oil, Barley Malt Extract, Emulsifier: Mono-and Diglycerides of Fatty Acids; Stabilisers: Tara Gum, Carrageenan, Guar Gum, Locust Bean Gum; Flavouring. **Rainforest Alliance Certified. Find out more at ra.org (") is a source of glucose. ALLERGY ADVICE:
- E322LecithinsAntioxidant · Emulsifier
- E407CarrageenanCarrier · Emulsifier · Humectant · Stabiliser · Thickener
- E410Locust bean gumEmulsifier · Stabiliser · Thickener
- E412Guar gumEmulsifier · Stabiliser · Thickener
- E417Tara gumStabiliser · Thickener
- E471Mono- and diglycerides of fatty acidsEmulsifier · Stabiliser
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesReference intakes: Regulation (EU) No 1169/2011, Annex XIII.
- GS1 prefixPrefix ranges published by GS1
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