Specially Selected Mushroom Truffle Pizza, Aldi
i Photo: Open Food Facts contributors · CC BY-SA
Pizzas · United Kingdom

Specially Selected Mushroom Truffle Pizza

by Aldi
United Kingdom
NUTRI-SCOREABCEDNOVA4
268 kcalper 100 g · 13% of the reference intake
2.6 gof sugars per 100 g
Barcode (EAN-13)4061463649874
GS1 prefix406 · GS1 Germany
Additives1: E330
AllergensGluten, Milk
4061463649874

Prefix 406 was issued by GS1 Germany. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the share of an adult’s reference intake (8,400 kJ / 2,000 kcal)
Nutrient100 gReference intake
Energy268 kcal13%
Fat12.1 g17%
of which saturates4.5 g23%
Carbohydrate28.1 g11%
of which sugars2.6 g3%
Fibre3.0 g—
Protein10.1 g20%
Salt1.2 g19%

Open Food Facts, ODbL, record updated 27 March 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.

Ingredients

As printed on the pack; allergens in bold

Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Water, Mozzarella Cheese (Milk), GARLIC AND THYME MUSHROOMS (11%) (Mushroom, Garlic Purée, Rapeseed Oil, Coarse Black Pepper, Dried Thyme, Sugar), BECHAMEL SAUCE (7%) (Water, Double Cream (Milk), Cheddar Cheese (Milk), Cornflour, Skimmed Milk Powder, Unsalted Butter (Milk), Nutmeg, Onion Powder, Salt, White Pepper), Mascarpone Cheese (Cream (Milk), Acidity Regulator: Citric Acid), SALSA TRUFFINA (3.5%) (Mushroom, Extra Virgin Olive Oil, Black Summer Truffle, Black Olives, Carrot, Dried Parsley, Salt, Ground Black Pepper, Chilli Powder, Flavouring), Rapeseed Oil, Gran Levanto Cheese (Milk), Salt, Extra Virgin Olive Oil, Yeast, Sugar, Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Dried Parsley, Wheat Flour, Wheat Protein, Enzymes (Wheat).

  • E330Citric acidAntioxidant · Sequestrant

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

In its category

Position among 188 “pizzas” products sold in the United Kingdom
Sugars2.6 g · median 3.3 g
Saturates4.5 g · median 3.5 g
Salt1.2 g · median 1.00 g

26% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Pizzas” →

Shelfpedia calculation from Open Food Facts (ODbL), products in the same category sold in the United Kingdom, values per 100 g.

Countries of sale

Sold under this barcode in the United Kingdom
United Kingdom

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.