GREEN PESTO LATTICE CRISPS pesto verde flavour INS

by Cucina

United Kingdom

546 kcalper 100 g · 27% of the reference intake

3.1 gof sugars per 100 g

Barcode (EAN-13)4061463266392

GS1 prefix406 · GS1 Germany

AdditivesNone found in the ingredients

AllergensMilk

Prefix 406 was issued by GS1 Germany. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the share of an adult’s reference intake (8,400 kJ / 2,000 kcal)

Nutrient	100 g	Reference intake
Energy	546 kcal	27%
Fat	36.0 g	51%
of which saturates	2.8 g	14%
Carbohydrate	48.0 g	18%
of which sugars	3.1 g	3%
Fibre	4.1 g	—
Protein	5.4 g	11%
Salt	1.2 g	20%

Open Food Facts, ODbL, record updated 28 September 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.

Ingredients

As printed on the pack; allergens in bold

Potatoes, Vegetable Oils (Sunflower Oil, Rapeseed Oil), Sweet Whey Powder (Milk), Dextrose, Salt, Flavouring (contains Milk), Sugar, Dried Parsley, Cheese Powder (Cheese Powder (Milk), Emulsifying Salt: Sodium Phosphates), Garlic Powder, Ground White Pepper, Antioxidant: Tocopherol-Rich Extract ALLERGY ADVICE:

Allergen: Milk

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in the United Kingdom

United Kingdom

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Product record
Open Food Facts, ODbL · updated 28 September 2026 · export of 1 November 2026
Photo
Open Food Facts contributors, CC BY-SA
Reference values
Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.
GS1 prefix
Prefix ranges published by GS1

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.