Mexican Style Chicken Burrito Bowl
Prefix 406 was issued by GS1 Germany. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Reference intake |
|---|---|---|
| Energy | 128 kcal | 6% |
| Fat | 3.6 g | 5% |
| of which saturates | 0.39 g | 2% |
| Carbohydrate | 16.4 g | 6% |
| of which sugars | 3.9 g | 4% |
| Fibre | 2.4 g | — |
| Protein | 6.2 g | 12% |
| Salt | 0.00 g | 0% |
Open Food Facts, ODbL, record updated 28 March 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.
Ingredients
Cooked Turmeric Rice (Long Grain Rice, Water, Ground Turmeric, BBQ MARINATED COOKED CHICKEN BREAST (13%) Chicken Breast Sugar, Honey Tomato Powder Dried Glucose Syrup Comflour, Salt, Lemon Juice Powder, Paprika, Garlic Powder, Onion Powder, Acidity Regulator Citric Acid, Caramelised Sugar Powder Smoked Salt Spirit Vinegar Powder, Yeast Extract Powder, Tamarind Concentrate, Chill Cassia Cinnamon, Flavouring Turmeric Colour Paprika Extract; Ground Cloves, Cumin, Garlic, Oregano, Sweetcom, PICKLED RED CABBAGE AND CARROT (7%) (Red Cabbage, Carrot, Sugar, Spirit Vinegar, Salt), Tomato Paste, Red Kidney Beans, Grilled Red Pepper, Spinach, Rapeseed Oil, Water, Cooked Black Rice (Black Rice, Water), Black Turtle Beans, White Wine Vinegar, Sugar, Salt, Ground Smoked Paprika, Molasses, Chilli Flakes, Spirit Vinegar, Ground Black Pepper, Ground Oregano, Stabiliser Xanthan Gum; Modified Maize Starch, Oregano, Mustard Powder, Preservative Potassium Sorbate, Spices, Smoke Flavouring, Acidity Regulator Citric Acid Smoked Water, Garlic Purée, Onion Powder, Clove Extract ALLERGY ADVICE
- E160cPaprika extractColour
- E202Potassium sorbatePreservative
- E330Citric acidAntioxidant · Sequestrant
- E415Xanthan gumEmulsifier · Stabiliser · Thickener
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesReference intakes: Regulation (EU) No 1169/2011, Annex XIII.
- GS1 prefixPrefix ranges published by GS1
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