Cod fillets · United Kingdom

Cod Fillet

United Kingdom
NUTRI-SCOREBCDEA
91 kcalper 100 g · 5% of the reference intake
Barcode (EAN-13)4061461636876
GS1 prefix406 · GS1 Germany
AdditivesNot given
AllergensNot given in the source
4061461636876

Prefix 406 was issued by GS1 Germany. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the share of an adult’s reference intake (8,400 kJ / 2,000 kcal)
Nutrient100 gReference intake
Energy91 kcal5%
Fat0.00 g0%
Carbohydrate0.00 g0%
Protein22.7 g45%
Salt0.14 g2%

Open Food Facts, ODbL, record updated 27 September 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.

Ingredients

As printed on the pack; allergens in bold

No ingredient list on record.

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

In its category

Position among 25 “cod fillets” products sold in the United Kingdom
Salt0.14 g · median 0.26 g

The thin line marks the category median.

See all products in “Cod fillets” →

Shelfpedia calculation from Open Food Facts (ODbL), products in the same category sold in the United Kingdom, values per 100 g.

Climate impact

12.0kg CO₂e per kg

Reference value for the category “Cods”: 12.0 kg CO₂e per kg of product.

Calculated by ADEME for the average product consumed in France, from field to plate. It describes the category, not this exact product.

Source: Agribalyse 3.1 (ADEME), Licence Ouverte, update of 30 June 2026 · category match: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in the United Kingdom
United Kingdom

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.