ASIA GREEN GARDEN Japanese Style KATSU NOODLES V V
Prefix 406 was issued by GS1 Germany. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Reference intake |
|---|---|---|
| Energy | 131 kcal | 7% |
| Fat | 2.4 g | 3% |
| of which saturates | 0.60 g | 3% |
| Carbohydrate | 23.2 g | 9% |
| of which sugars | 2.7 g | 3% |
| Fibre | 1.9 g | — |
| Protein | 3.2 g | 6% |
| Salt | 0.51 g | 9% |
Open Food Facts, ODbL, record updated 15 October 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.
Ingredients
COOKED RAMEN NOODLES (57%) (Wheat Flour, Water, Wheat Gluten, Modified Tapioca Starch, Rice Bran Oil, Salt), KATSU SAUCE (43%) [Water, Potato, Carrot, Fructose Syrup, Rice Bran Oil, Apple Juice Concentrate, Shallots, Garlic, Modified Tapioca Starch, Spices (Coriander Powder, Cinnamon Powder, Cumin Powder, Clove Powder, Chilli Powder, Ground Star Anise, Ground White Pepper, Turmeric Powder), Coriander, Soybeans, Salt, Sugar, Wheat Flour]. ALLERGY ADVICE:
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesReference intakes: Regulation (EU) No 1169/2011, Annex XIII.
- GS1 prefixPrefix ranges published by GS1
Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.