Pulled Chicken Breast
Prefix 406 was issued by GS1 Germany. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Reference intake |
|---|---|---|
| Energy | 133 kcal | 7% |
| Fat | 2.0 g | 3% |
| of which saturates | 0.50 g | 3% |
| Carbohydrate | 0.10 g | 0% |
| of which sugars | 0.10 g | 0% |
| Fibre | 0.10 g | — |
| Protein | 28.7 g | 57% |
| Salt | 0.29 g | 5% |
Open Food Facts, ODbL, record updated 27 March 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.
Ingredients
COOKED CHICKEN BREAST, Chicken Stock (Water, Chicken Extract), Brown Sugar (Sugar, Cane Molasses), Cornflour, Potato Starch, Salt, Stabiliser: Triphosphates MADE WITH 124g OF RAW CHICKEN PER 100g OF FINISHED PRODUCT. WARNING: Although every effort has been made to remove bones, some small bones may remain. No artificial colours, flavourings or preservatives. This pack contains 2 servings NUTRITION Per 100g Per 1/2 pack TYPICAL VALUES (60g) 564kJ/
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesReference intakes: Regulation (EU) No 1169/2011, Annex XIII.
- GS1 prefixPrefix ranges published by GS1
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