No Pork Streaky Bacon Rashers
Prefix 406 was issued by GS1 Germany. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Reference intake |
|---|---|---|
| Energy | 322 kcal | 16% |
| Fat | 10.4 g | 15% |
| of which saturates | 0.87 g | 4% |
| Carbohydrate | 31.3 g | 12% |
| of which sugars | 2.2 g | 2% |
| Fibre | 3.5 g | — |
| Protein | 23.9 g | 48% |
| Salt | 2.9 g | 49% |
Open Food Facts, ODbL, record updated 27 March 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.
Ingredients
Water, Wheat Protein, Tapioca Starch, Rapeseed Oil, Flavourings, Sea Salt, Thickener: Methyl Cellulose; Pea Protein, Potato Protein, Maltodextrin, Smoke Flavouring, Plant & Fruit Concentrates (Black Carrot Concentrate, Hibiscus Concentrate, Orange Concentrate, Peach Concentrate).
- E461methyl celluloseEmulsifier · Stabiliser · Thickener
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesReference intakes: Regulation (EU) No 1169/2011, Annex XIII.
- GS1 prefixPrefix ranges published by GS1
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