I'm SUMMER New Vibes SPECIALLY SELECTED EXTRA THIC
Prefix 406 was issued by GS1 Germany. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Reference intake |
|---|---|---|
| Energy | 289 kcal | 14% |
| Fat | 25.1 g | 36% |
| of which saturates | 7.4 g | 37% |
| Carbohydrate | 5.6 g | 2% |
| of which sugars | 1.5 g | 2% |
| Fibre | 0.60 g | — |
| Protein | 9.9 g | 20% |
| Salt | 3.0 g | 49% |
Open Food Facts, ODbL, record updated 12 July 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.
Ingredients
MAYONNAISE (37%) (Water, Rapeseed Oil, Spirit Vinegar, Whole Egg Powder, Maize Starch, Sugar, Salt, Rice Strygg White Powder, Lemon Fibre, Lime Fibre, Orange Fibre, Sucrose, Potato Fibre), Sour Cream (Milk), SHREDDED CHICKEN (12%) (Chicken Breast, Maize Starch, Salt), PARMIGIANO REGGIANO (MILK) (5%), Full Fat Soft Cheese (Full Fat Soft Cheese (Milk), Salt), Medium Fat Hard Cheese (Milk), Garlic Purée, COOKED BACON (3%) (Pork Belly, Salt, Antioxidant: Sodium Ascorbate, Preservative Sodium Nitrite), Concentrated Lemon Juice, Parsley, Cornflour, Antioxidant: Ascorbic Acid Onion Powder, Stabiliser Xanthan Gum; White Pepper, Lemon Fibre, Lime Fibre, Orange Fibre, Preservative: Potassium Sorbate Sucrose, Potato Fibre.
- E250Sodium nitritePreservative
- E301Sodium ascorbateAntioxidant
- E415Xanthan gumEmulsifier · Stabiliser · Thickener
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesReference intakes: Regulation (EU) No 1169/2011, Annex XIII.
- GS1 prefixPrefix ranges published by GS1
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