United Kingdom
Data
Creamy Vanilla Ice Cream, Giannis
i Photo: Open Food Facts contributors · CC BY-SA
Ice creams · United Kingdom

Creamy Vanilla Ice Cream

by Giannis
United Kingdom
NOVA4
197 kcalper 100 g · 10% of the reference intake
18.0 gof sugars per 100 g
Barcode (EAN-13)4061461291303
GS1 prefix406 · GS1 Germany
Additives5: E160a, E162, E410…
AllergensMilk
4061461291303

Prefix 406 was issued by GS1 Germany. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the share of an adult’s reference intake (8,400 kJ / 2,000 kcal)
Nutrient100 gReference intake
Energy197 kcal10%
Fat9.6 g14%
Carbohydrate26.0 g10%
of which sugars18.0 g20%
Protein1.7 g3%
Salt0.08 g1%

Open Food Facts, ODbL, record updated 22 May 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.

Ingredients

As printed on the pack; allergens in bold

Reconstituted Skimmed Milk Concentrate, Partially Reconstituted Whey Powder (Milk), Glucose Syrup, Coconut Oil, Sugar, Flavourings, Emulsifier: Mono-and Diglycerides of Fatty Acids; Stabilisers: Guar Gum, Locust Bean Gum; Ground Vanilla Pods, Colours: Beetroot Red, Carotenes. ALLERGY ADVICE:

Allergen: Milk
  • E160acaroteneColour
  • E162Beetroot redColour
  • E410Locust bean gumEmulsifier · Stabiliser · Thickener
  • E412Guar gumEmulsifier · Stabiliser · Thickener
  • E471Mono- and diglycerides of fatty acidsEmulsifier · Stabiliser

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

In its category

Position among 176 “ice creams” products sold in the United Kingdom
Sugars18.0 g · median 19.9 g
Salt0.08 g · median 0.13 g

37% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Ice creams” →

Shelfpedia calculation from Open Food Facts (ODbL), products in the same category sold in the United Kingdom, values per 100 g.

Climate impact

1.92kg CO₂e per kg

Reference value for the category “Ice creams”: 1.92 kg CO₂e per kg of product (closest product in Agribalyse).

Calculated by ADEME for the average product consumed in France, from field to plate. It describes the category, not this exact product.

Source: Agribalyse 3.1 (ADEME), Licence Ouverte, update of 30 June 2026 · category match: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in the United Kingdom
United Kingdom

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

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