Chicken Tikka Masala
Prefix 406 was issued by GS1 Germany. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Reference intake |
|---|---|---|
| Energy | 139 kcal | 7% |
| Fat | 8.1 g | 12% |
| of which saturates | 1.9 g | 9% |
| Carbohydrate | 3.7 g | 1% |
| of which sugars | 2.4 g | 3% |
| Fibre | 0.90 g | — |
| Protein | 12.3 g | 25% |
| Salt | 0.43 g | 7% |
Open Food Facts, ODbL, record updated 14 July 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.
Ingredients
COOKED CHICKEN 35%, Onion, Water, Yoqurt (Milk), DOUBLE CREAM (5%), Rapesed Oil, Tomatoes, Mango Chutney (Sugar, Mango, Sugar cane Vinegar, salt, Chili Powder, Ginger Powder, Garic Powder), Modifed Maize Starch, Garic Purée, Ginger Purée, Coriander, Tomato Juice, Tamarind Paste, Garic Powder, Ground cardamom, Sugar, Ground Paprka, Tamaind, Sait, Ground Coriander, Ground Fennel Seeds, Ground Cumin, Ground Ferucreek, Ground Chilli, Ground Black Pepper, Colours: Paprika Extract, carotenes, Tomato Purée, Ground Cinnamon, Ground Tumenc, Maze Sarch, Ground Cloves, Ground Ginger, Ground Nutmeg, Ground Fennel, Ground Cassia, Cumin Seeds, Dried Oregano.
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesReference intakes: Regulation (EU) No 1169/2011, Annex XIII.
- GS1 prefixPrefix ranges published by GS1
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