deli COOKED CHICKEN BREAST SLICES ints per serving
Prefix 406 was issued by GS1 Germany. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Reference intake |
|---|---|---|
| Energy | 102 kcal | 5% |
| Fat | 1.5 g | 2% |
| of which saturates | 0.50 g | 3% |
| Carbohydrate | 1.0 g | 0% |
| of which sugars | 1.0 g | 1% |
| Fibre | 0.00 g | — |
| Protein | 21.0 g | 42% |
| Salt | 1.6 g | 26% |
Open Food Facts, ODbL, record updated 9 August 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.
Ingredients
Chicken Breast, Dextrose, iodised Salt (Salt, Potassium iodate), Stabiliser: Triphosphates, Acidity Regulators: Potassium Lactate, Potassium Acetate, Antioxidant: Sodium Ascorbate; Spices, Herbs, Leek Extract, Lovage Extract, Carrot Extract, Onion Extract, Preservative: Sodium Nitrite; Onion Powder, Rapeseed Oil.
- E250Sodium nitritePreservative
- E261Potassium acetatePreservative
- E301Sodium ascorbateAntioxidant
- E326potassium lactateAntioxidant · Emulsifier · Humectant
- E451TriphosphatesEmulsifier · Humectant · Sequestrant · Stabiliser · Thickener
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesReference intakes: Regulation (EU) No 1169/2011, Annex XIII.
- GS1 prefixPrefix ranges published by GS1
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