specified, or until golden, ensuring not to overco

United Kingdom
NOVA4
168 kcalper 100 g · 8% of the reference intake
0.9 gof sugars per 100 g
Barcode (EAN-13)4061461194116
GS1 prefix406 · GS1 Germany
Additives4: E150a, E162, E223…
AllergensEggs
4061461194116

Prefix 406 was issued by GS1 Germany. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the share of an adult’s reference intake (8,400 kJ / 2,000 kcal)
Nutrient100 gReference intake
Energy168 kcal8%
Fat6.9 g10%
of which saturates0.56 g3%
Carbohydrate22.7 g9%
of which sugars0.91 g1%
Fibre2.4 g—
Protein2.4 g5%
Salt0.38 g6%

Open Food Facts, ODbL, record updated 28 March 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.

Ingredients

As printed on the pack; allergens in bold

Don't m Potatoes, PINK AIOLI (8%) [Rapeseed Oil, Water, Egg Yolk, Cornflour, Roast Garlic Purée, White Wine Vinegar, Lemon Juice, Sugar, Salt, Garlic Powder, Colour: Beetroot Red; Cane Molasses], Rapeseed Oil, Parsley, Yeast Extract, Dehydrated Potato, Salt, Rice Flour, Maize Flour, Sugar, Onion Powder, Dried Onions, Antioxidant: Sodium Metabisulphite; Lemon Peel, Garlic Powder, Black Pepper, Lemon Powder, Tomato Powder, Colour: Plain Caramel; Dried Parsley, Dried Oregano, Rubbed Thyme, Cornflour, Smoked Paprika, Sea Salt, Dextrose, Bay Powder, Sequestrant: Citric Acid; Sage Extract, Thyme Extract, Onion Extract. ALLERGY ADVICE:

  • E150aPlain caramelColour
  • E162Beetroot redColour
  • E223Sodium metabisulphiteAntioxidant · Preservative
  • E330Citric acidAntioxidant · Sequestrant

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in the United Kingdom
United Kingdom

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

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