Steak Pie 250g
Prefix 406 was issued by GS1 Germany. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Reference intake |
|---|---|---|
| Energy | 291 kcal | 15% |
| Fat | 16.3 g | 23% |
| of which saturates | 7.3 g | 36% |
| Carbohydrate | 25.8 g | 10% |
| of which sugars | 1.6 g | 2% |
| Fibre | 1.6 g | — |
| Protein | 9.6 g | 19% |
| Salt | 0.00 g | 0% |
Open Food Facts, ODbL, record updated 7 August 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.
Ingredients
Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), MARINATED BEEF (29%) (Beef, Water, Maize Starch, Salt, Lemon Juice), Water, Palm Oil, Onions, SMOKED BACON LARDONS WITH ADDED WATER (3%) (Pork Belly, Water, Salt, Preservatives: Sodium Nitrite, Potassium Nitrate), Rapeseed Oil, Mushrooms, Salted Butter (Butter (Milk), Salt), Carrot, Cornflour, Pasteurised Egg, Beef Dripping, Yeast Extract, Salt, Garlic Purée, Dark Brown Soft Sugar, Black Treacle, Caramelised Sugar Syrup, White Wine Vinegar, Thyme, Beef Fat, Tomato Purée, Black Pepper, Lemon Juice, Beef Bones, Yeast, Barley Malt Extract, Sunflower Oil.
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesReference intakes: Regulation (EU) No 1169/2011, Annex XIII.
- GS1 prefixPrefix ranges published by GS1
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