Creamy Fish Pie
Prefix 405 was issued by GS1 Germany. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Reference intake |
|---|---|---|
| Energy | 415 kcal | 21% |
| Fat | 14.9 g | 21% |
| of which saturates | 8.4 g | 42% |
| Carbohydrate | 39.3 g | 15% |
| of which sugars | 5.0 g | 6% |
| Fibre | 3.4 g | — |
| Protein | 29.3 g | 59% |
| Salt | 2.2 g | 36% |
Open Food Facts, ODbL, record updated 27 March 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.
Ingredients
Ingredients 44% Cooked Mashed Potatoes (95% Potatoes, Unsalted Butter (Milk), Salt, White Pepper), 29% Cheese Sauce (Whole Milk, Water, 12% Mature Cheddar Cheese (Milk), Onions, Double Cream (Milk), Cornflour, 3% White Wine, Salt, Fish Stock, Unsalted Butter (Milk), Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin], Parsley, Leek, Carrots, Fennel), 10% Cooked Cod (Fish), 4.5% Cooked King Prawns (King Prawns (Crustacean), Water, Salt), 4.5% Cooked Smoked Haddock (Haddock (Fish), Colours: Curcumin, Annatto Norbixin; Salt), 4% Cooked Salmon (Fish), 4% Cheese Breadcrumb (42% Extra Mature Cheddar Cheese (Milk), Wheat Flour [Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin], Palm Oil, Salt, Yeast).
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Prices reported by shoppers
| Date | Price | City |
|---|---|---|
| 7 February 2026 | £3.59 | Greater London |
Prices are entered by Open Prices contributors from receipts and shelf labels; they vary by shop and by date.
Source: Open Prices (Open Food Facts), ODbL
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesReference intakes: Regulation (EU) No 1169/2011, Annex XIII.
- GS1 prefixPrefix ranges published by GS1
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