Memphis Beef Kebabs
Prefix 405 was issued by GS1 Germany. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Reference intake |
|---|---|---|
| Energy | 252 kcal | 13% |
| Fat | 16.1 g | 23% |
| of which saturates | 6.9 g | 35% |
| Carbohydrate | 7.2 g | 3% |
| of which sugars | 3.9 g | 4% |
| Fibre | 0.50 g | — |
| Protein | 19.2 g | 38% |
| Salt | 0.73 g | 12% |
Open Food Facts, ODbL, record updated 30 August 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.
Ingredients
83% British Beef, 9% Hickory BBQ Paste (Water, Sugar, Maize Starch, Tomato Puree, Spices [Smoked paprika, Black Pepper, Cayenne], Spirit Vinegar, Molasses, Onion Powder, Hickory Smoked Salt, Yeast Extract [Yeast Extract, Salt], Garlic Puree), Seasoning (Sugar, Rice Flour, Tomato Powder, Salt, Fructose, Smoked Salt, Caramelised Sugar, Spices [Smoked Paprika, Smoked Black Pepper, Cinnamon, Black Pepper], Garlic Powder, Preservative: Sodium Metabisulphite; Antioxidant: Ascorbic Acid; Paprika Extract, Natural Flavouring Substances), Gluten Free Crumb (Rice Flour, Gram Flour, Maize Starch, Salt, Dextrose), Smoked Water.
- E160cPaprika extractColour
- E223Sodium metabisulphiteAntioxidant · Preservative
- E300Ascorbic acidAntioxidant · Sequestrant
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesReference intakes: Regulation (EU) No 1169/2011, Annex XIII.
- GS1 prefixPrefix ranges published by GS1
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