Little Stars (fish, potatoes, sweetcorn & peas in breadcrumbs)
Prefix 405 was issued by GS1 Germany. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Reference intake |
|---|---|---|
| Energy | 236 kcal | 12% |
| Fat | 9.2 g | 13% |
| of which saturates | 0.80 g | 4% |
| Carbohydrate | 27.8 g | 11% |
| of which sugars | 1.4 g | 2% |
| Fibre | 2.5 g | — |
| Protein | 9.3 g | 19% |
| Salt | 0.77 g | 13% |
Open Food Facts, ODbL, record updated 27 March 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.
Ingredients
33% Skinless, Boneless, Minced Alaska Pollock (Fish), Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), 6.5% Reconstituted Mashed Potato, 6.5% Peas, 6.5% Sweetcorn, Water, Rapeseed Oil, Seasoning (Yeast Extract, Dried Onion, Preservative: Citric Acid; Ground Black Pepper, Flavouring, Garlic, Natural Parsley Flavouring), Yeast, Salt. Allergy Advice For allergens, including Cereals containing Gluten, see ingredients in bold.
- E330Citric acidAntioxidant · Sequestrant
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Climate impact
Reference value for the category “Alaska pollock”: 12.0 kg CO₂e per kg of product.
Calculated by ADEME for the average product consumed in France, from field to plate. It describes the category, not this exact product.
Source: Agribalyse 3.1 (ADEME), Licence Ouverte, update of 30 June 2026 · category match: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesReference intakes: Regulation (EU) No 1169/2011, Annex XIII.
- GS1 prefixPrefix ranges published by GS1
Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.