Whipped Mint, Crownfield
i Photo: Open Food Facts contributors · CC BY-SA
Nougats · United Kingdom

Whipped Mint

by Crownfield · 5 x 20g
United KingdomGermany
NUTRI-SCOREABCEDNOVA4
362 kcalper 100 g · 18% of the reference intake
43.0 gof sugars per 100 g
Barcode (EAN-13)4056489825494
GS1 prefix405 · GS1 Germany
Additives3: E1200, E322, E476
AllergensEggs, Milk, SoybeansMay contain: Nuts, Peanuts
LabelsVegetarian, source of fibre, High fibres
4056489825494

Prefix 405 was issued by GS1 Germany. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the share of an adult’s reference intake (8,400 kJ / 2,000 kcal)
Nutrient100 gReference intake
Energy362 kcal18%
Fat11.0 g16%
of which saturates7.1 g35%
Carbohydrate53.0 g20%
of which sugars43.0 g48%
Fibre19.0 g—
Protein3.2 g6%
Salt0.09 g2%

Open Food Facts, ODbL, record updated 26 July 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.

Ingredients

As printed on the pack; allergens in bold

27% chocolate flavour coating (sugar, vegetable fats [palm, shea], fat reduced cocoa powder**, emulsifiers: soya lecithins, polyglycerol polyricinoleate), sugar, glucose syrup, bulking agent: polydextrose, water, 6% mint flavoured sugar (sugar, colouring food: concentrate of spirulina and safflower, natural flavouring), oligofructose, bamboo fibre, vegetable fats (palm, palm kernel), dried egg white, skimmed milk powder, natural mint flavouring, emulsifier: sunflower lecithins,

  • E1200PolydextroseHumectant · Stabiliser · Thickener
  • E322LecithinsAntioxidant · Emulsifier
  • E476Polyglycerol polyricinoleateEmulsifier

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Prices reported by shoppers

Latest prices recorded in Open Prices
DatePriceCity
6 July 2026£0.76discountedGrimsby
18 August 2025£0.89Grimsby

Prices are entered by Open Prices contributors from receipts and shelf labels; they vary by shop and by date.

Source: Open Prices (Open Food Facts), ODbL

Climate impact

2.05kg CO₂e per kg

Reference value for the category “Nougats”: 2.05 kg CO₂e per kg of product.

Calculated by ADEME for the average product consumed in France, from field to plate. It describes the category, not this exact product.

Source: Agribalyse 3.1 (ADEME), Licence Ouverte, update of 30 June 2026 · category match: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in 2 countries
GermanyUnited Kingdom

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.