United Kingdom
Data
Sun-Dried Tomato Pesto Rosso, Deluxe
i Photo: Open Food Facts contributors · CC BY-SA
Red pestos · United Kingdom

Sun-Dried Tomato Pesto Rosso

by Deluxe · 190 g
United KingdomUnited States
NUTRI-SCOREABCEDNOVA3
287 kcalper 100 g · 14% of the reference intake
8.8 gof sugars per 100 g
Barcode (EAN-13)4056489822561
GS1 prefix405 · GS1 Germany
Additives2: E270, E300
AllergensMilkMay contain: Celery, Eggs, Fish, Mustard, Nuts, Peanuts, Sesame seeds
4056489822561

Prefix 405 was issued by GS1 Germany. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the share of an adult’s reference intake (8,400 kJ / 2,000 kcal)
Nutrient100 gReference intake
Energy287 kcal14%
Fat24.0 g34%
of which saturates4.5 g23%
Carbohydrate11.0 g4%
of which sugars8.8 g10%
Fibre3.5 g—
Protein5.0 g10%
Salt0.92 g15%

Open Food Facts, ODbL, record updated 2 April 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.

Ingredients

As printed on the pack; allergens in bold

25% Extra Virgin Olive Oil, 23% Tomato Purée, Tomato Preparation (Water, 10% Dried Tomatoes, Salt, Sugar Acidity Regulator: Lactic Acid; Antioxidant: Ascorbic Acid), 10% Double Concentrated Tomato Paste, 7.4% Basil, 3.5% Pecorino Romano Cheese P.D.O. (Sheep's Milk), 2% Parmigiano Reggiano Cheese P.D.O. (Milk), 2% Pine Nuts, Garlic, Sugar, Beetroot Powder, Salt, Acidity Regulator: Lactic Acid; Antioxidant: Ascorbic Acid.

Allergen: MilkMay contain: CeleryMay contain: EggsMay contain: FishMay contain: MustardMay contain: NutsMay contain: PeanutsMay contain: Sesame seeds
  • E270Lactic acid
  • E300Ascorbic acidAntioxidant · Sequestrant

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

In its category

Position among 22 “red pestos” products sold in the United Kingdom
Sugars8.8 g · median 4.5 g
Saturates4.5 g · median 4.1 g
Salt0.92 g · median 1.2 g

100% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Red pestos” →

Shelfpedia calculation from Open Food Facts (ODbL), products in the same category sold in the United Kingdom, values per 100 g.

Climate impact

2.88kg CO₂e per kg

Reference value for the category “Red pestos”: 2.88 kg CO₂e per kg of product.

Calculated by ADEME for the average product consumed in France, from field to plate. It describes the category, not this exact product.

Source: Agribalyse 3.1 (ADEME), Licence Ouverte, update of 30 June 2026 · category match: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in 2 countries
United KingdomUnited States
en-us

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

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