Tomato & Mozzarella Frittata
Prefix 405 was issued by GS1 Germany. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Reference intake |
|---|---|---|
| Energy | 185 kcal | 9% |
| Fat | 13.1 g | 19% |
| of which saturates | 4.3 g | 22% |
| Carbohydrate | 7.4 g | 3% |
| of which sugars | 1.5 g | 2% |
| Fibre | 1.6 g | — |
| Protein | 8.7 g | 17% |
| Salt | 0.69 g | 12% |
Open Food Facts, ODbL, record updated 27 March 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.
Ingredients
Egg, 23% Potato, Sunflower Oil, 19% Mozzarella Cheese (Cheese (Milk), Potato Starch), 18% Tomato, 6% Mature Cheddar Cheese (Cheese (Milk), Potato Starch), 4% Onion, Tapioca Starch, Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Salt, Parsley, Basil.
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesReference intakes: Regulation (EU) No 1169/2011, Annex XIII.
- GS1 prefixPrefix ranges published by GS1
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