Texan syle bbq crunch
Prefix 405 was issued by GS1 Germany. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Reference intake |
|---|---|---|
| Energy | 455 kcal | 23% |
| Fat | 19.3 g | 28% |
| of which saturates | 1.9 g | 9% |
| Carbohydrate | 56.5 g | 22% |
| of which sugars | 5.6 g | 6% |
| Fibre | 10.3 g | — |
| Protein | 8.6 g | 17% |
| Salt | 0.45 g | 7% |
Open Food Facts, ODbL, record updated 27 March 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.
Ingredients
35% sweet chilli flavoured green peas (green peas, modified corn starch, sunflower oil, wheat flour, sugar, sweet chilli seasoning [sugar, dried tomato, yeast extract, dried garlic, dried onion, acidity regulator: citric acid, dried chilli, dried cumin, parsley flakes, dried coriander, dried ginger, dried aniseed, sunflower oil, colour: paprika extract, lime oil], salt), 30% fried and salted corn snack (cornflour, sunflower oil, salt), 29% fried and salted corn (corn, sunflower oil, salt), 4% barbecue seasoning (sugar, dried onion, smoked paprika, dried tomato, yeast extract, smoke flavouring, dried garlic, dried chilli, ground fennel seeds, dried ginger, ground white pepper), sunflower oil, allergy advice for allergens, including cereals containing gluten, see ingredients in bold, may also contain milk, nuts, peanuts, sesame and soya,
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesReference intakes: Regulation (EU) No 1169/2011, Annex XIII.
- GS1 prefixPrefix ranges published by GS1
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