Cooked gnocchis · United Kingdom
Vegan Gnocchi Spinach and Basil
by Vemondo · 400g
United Kingdom
163 kcalper 100 g · 8% of the reference intake
0.9 gof sugars per 100 g
Barcode (EAN-13)4056489447894
GS1 prefix405 · GS1 Germany
Additives1: E330
AllergensGlutenMay contain: Eggs
LabelsVegetarian, Pasteurized, Vegan
Prefix 405 was issued by GS1 Germany. It tells you where the code was registered, not where the product was made.
Nutrition
Per 100 g, with the share of an adult’s reference intake (8,400 kJ / 2,000 kcal)
| Nutrient | 100 g | Reference intake |
|---|---|---|
| Energy | 163 kcal | 8% |
| Fat | 1.2 g | 2% |
| of which saturates | 0.20 g | 1% |
| Carbohydrate | 32.9 g | 13% |
| of which sugars | 0.90 g | 1% |
| Fibre | 1.0 g | — |
| Protein | 3.8 g | 8% |
| Salt | 1.1 g | 18% |
Open Food Facts, ODbL, record updated 30 August 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.
Ingredients
As printed on the pack; allergens in bold
Water, Potato Flakes 16%, Durum Wheat Semolina, Potato Starch, Spinach 1%, Rapeseed Oil, Iodised Salt (Salt, Potassium iodate), Spinach Powder 1%, Basil 0.8%, Herbs, Acid (Citric Acid).
Allergen: GlutenMay contain: EggsVegetarianPasteurizedVeganEuropean Vegetarian UnionEuropean Vegetarian Union Vegan
- E330Citric acidAntioxidant · Sequestrant
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Sold under this barcode in the United Kingdom
United Kingdom
Source: Open Food Facts, countries of sale reported by contributors.
Sources
Every block on this page cites its source
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesReference intakes: Regulation (EU) No 1169/2011, Annex XIII.
- GS1 prefixPrefix ranges published by GS1
Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.