toffee pecan roulade
Prefix 405 was issued by GS1 Germany. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Reference intake |
|---|---|---|
| Energy | 388 kcal | 19% |
| Fat | 15.0 g | 21% |
| of which saturates | 7.4 g | 37% |
| Carbohydrate | 58.4 g | 22% |
| of which sugars | 54.2 g | 60% |
| Protein | 4.5 g | 9% |
| Salt | 0.15 g | 3% |
Open Food Facts, ODbL, record updated 27 March 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.
Ingredients
ffee meringue topped with pecan nuts, filled with dients offee meringue (sugar, free range egg white, sses, free range dried egg white, stabiliser: xanthan , acidity regulator: citric acid), 24% whipped cream k), 15% toffee sauce (sweetened condensed milk mdensed milk, sugar], sugar, butter (milk), molasses), pecan nuts, alergy advice or allergens, see ingredients in bold, contains nuts,
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesReference intakes: Regulation (EU) No 1169/2011, Annex XIII.
- GS1 prefixPrefix ranges published by GS1
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