Espresso Martini Roulade
Prefix 405 was issued by GS1 Germany. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Reference intake |
|---|---|---|
| Energy | 325 kcal | 16% |
| Fat | 12.2 g | 17% |
| of which saturates | 8.3 g | 42% |
| Carbohydrate | 49.4 g | 19% |
| of which sugars | 43.4 g | 48% |
| Protein | 4.0 g | 8% |
| Salt | 0.10 g | 2% |
Open Food Facts, ODbL, record updated 27 March 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.
Ingredients
29% Whipping Cream (Milk), Sugar, Free Range Egg White, 7% Belgian Dark Chocolate (Cocoa Mass, Sugar, Cocoa Butter, Emulsifier: Soya Lecithins; Flavouring), Water, Glucose Syrup, 2.5% Vodka, Fat Reduced Cocoa Powder, Cornflour, Butter (Milk), Maize Starch, Acidity Regulator: Acetic Acid; Sunflower Oil, Coffee, Colours: Titanium Dioxide, Iron Oxides and Hydroxides; Flavouring. May also contain Nuts.
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesReference intakes: Regulation (EU) No 1169/2011, Annex XIII.
- GS1 prefixPrefix ranges published by GS1
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