
Sage, onion, hazelnut vegan nut roast with gravy
Prefix 405 was issued by GS1 Germany. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Reference intake |
|---|---|---|
| Energy | 178 kcal | 9% |
| Fat | 10.1 g | 14% |
| of which saturates | 1.2 g | 6% |
| Carbohydrate | 10.1 g | 4% |
| of which sugars | 6.0 g | 7% |
| Fibre | 8.4 g | — |
| Protein | 7.2 g | 14% |
| Salt | 0.99 g | 17% |
Open Food Facts, ODbL, record updated 27 March 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.
Ingredients
86% Nut Roast (20% Onion, Carrots, 12% Mushrooms, Wholemeal Breadcrumb (Whole Wheat Flour, Water, Salt, Yeast), Peanuts, Brown Lentils, Water, Chickpeas, Tomato Paste, Sweetened Dried Cranberries (Cranberries, Sugar, Sunflower Oil), 2% Hazelnuts, Peanut Paste, Garlic Puree, Yeast Extract Spread (Yeast Extract (contains Barley, Wheat, Oats, Rye), Salt, Vegetable Juice Concentrate, Vitamins (Thiamin, Riboflavin, Niacin, Vitamin B12, Folic Acid), Flavouring (contains Celery)), Vegetable Bouillon (Sea Salt, Starch, Yeast Extract, Palm Fat, Maltodextrin, Sugar, Parsnip, Onions, Spices (Containing Celery), Parsley), 0.4% Sage, Rapeseed Oil, Sugar, Salt, Rosemary, Thyme), 14% Gravy (Water, Onion, Vegetable Bouillon (Sea Salt, Starch, Yeast Extract, Palm Fat, Maltodextrin, Sugar, Parsnip, Onion, Spice (Celery), Parsley), Maize Starch, Rapeseed Oil, Sugar, Tomato Paste, Dark Soya Sauce (Water, Soya Beans, Sugar, Salt, Wheat Flour), Garlic Powder, Mixed Herbs (Parsley, Basil, Chives, Thyme, Oregano), Cracked Black Pepper, Salt).
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesReference intakes: Regulation (EU) No 1169/2011, Annex XIII.
- GS1 prefixPrefix ranges published by GS1
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