Salmon Wellington with a creamy dill & cheese sauce, Lidl
i Photo: Open Food Facts contributors · CC BY-SA

Salmon Wellington with a creamy dill & cheese sauce

by Lidl · One Salmon Wellington 700g
United Kingdom
NOVA4
266 kcalper 100 g · 13% of the reference intake
2.7 gof sugars per 100 g
Barcode (EAN-13)4056489223504
GS1 prefix405 · GS1 Germany
Additives6: E14XX, E160a, E322…
AllergensCrustaceans, Fish, Gluten, Milk, Mustard, Sulphur dioxide and sulphitesMay contain: Celery, Eggs, Molluscs, Soybeans
4056489223504

Prefix 405 was issued by GS1 Germany. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the share of an adult’s reference intake (8,400 kJ / 2,000 kcal)
Nutrient100 gReference intake
Energy266 kcal13%
Fat16.0 g23%
of which saturates9.6 g48%
Carbohydrate19.0 g7%
of which sugars2.7 g3%
Protein11.0 g22%
Salt2.3 g38%

Open Food Facts, ODbL, record updated 30 August 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.

Ingredients

As printed on the pack; allergens in bold

37% Salmon (Fish), Wheat Flour, Margarine (Palm Fat, Water, Rapeseed Oil, Salt, Emulsifier: Mono - and Diglycerides of Fatty Acids, Acidity Regulator: Citric Acid; Colour: Carotenes; Flavouring), Water, Cream (Milk), Modified Starch (Maize, Potato), Whey Powder (Milk), Whole Milk Powder, Salt, Cream Powder (Milk), Sugar, Natural Flavourings (contain Milk), Rapeseed Oil, 2% Prawns (Crustaceans), 1.6% White Wine (contains Sulphites), Emmental Cheese (Milk), Butter (Milk), Parsley, Mustard (Water, Mustard Seeds, Spirit Vinegar, Salt), Onion Powder, Garlic Powder, Leek, Parsnip, Carrot, Lovage, Thyme, Bay Leaf, Flour Treatment Agent: L-Cysteine; Milk Protein (Milk Protein, Emulsifier: Sunflower Lecithins), Glucose Syrup (wheat).

  • E14XXModified StarchEmulsifier · Stabiliser · Thickener
  • E160acaroteneColour
  • E322LecithinsAntioxidant · Emulsifier
  • E330Citric acidAntioxidant · Sequestrant
  • E471Mono- and diglycerides of fatty acidsEmulsifier · Stabiliser
  • E920l-cysteine

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in the United Kingdom
United Kingdom

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.