Deluxe Festive Mini Pizzas
Prefix 405 was issued by GS1 Germany. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Reference intake |
|---|---|---|
| Energy | 260 kcal | 13% |
| Fat | 9.9 g | 14% |
| of which saturates | 4.4 g | 22% |
| Carbohydrate | 30.4 g | 12% |
| of which sugars | 7.1 g | 8% |
| Fibre | 3.6 g | — |
| Protein | 10.5 g | 21% |
| Salt | 0.93 g | 16% |
Open Food Facts, ODbL, record updated 27 March 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.
Ingredients
Pizza Base (Fortified Wheat Flour [Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin], Water, Durum Wheat Semolina, Yeast, Rapeseed Oil, Salt, Dried Sourdough [Wholemeal Spelt Wheat Flour], Sugar), 15% Tomato Sauce (Tomato Purée, Salt, Sunflower Oil, Acid: Citric Acid; Dried Herbs, Dried Garlic), 15% Mozzarella Cheese (Milk), 13% Regato Cheese (Milk), 7% Cheddar Cheese (Milk). Chargrilled turkey & cranberry sauce Ingredients Pizza Base (Fortified Wheat Flour [Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin], Water, Durum Wheat Semolina, Yeast, Rapeseed Oil, Salt, Dried Sourdough [Wholemeal Spelt Wheat Flour], Sugar), 13% Tomato Sauce (Tomato Purée, Salt, Sunflower Oil, Acid: Citric Acid; Dried Herbs, Dried Garlic), 13% Sliced Chargrilled Turkey Breast (90% Turkey Breast, Water, Salt, Potato Starch, Stabiliser: Triphosphates), 13% Mozzarella Cheese (Milk), 9% Cranberry Sauce (65% Cranberries, Sugar, Water, Crème De Cassis), 7% Cheddar Cheese (Milk). Pigs in blankets Ingredients Pizza Base (Fortified Wheat Flour [Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin], Water, Durum Wheat Semolina, Yeast, Rapeseed Oil, Salt, Dried Sourdough [Wholemeal Spelt Wheat Flour], Sugar), 20% Pork Sausage Wrapped in Bacon (Pork Sausage [45% Pork, Water, Rusk (Wheat Flour, Salt, Raising Agent: Ammonium Carbonates), Pork Rind, Pork Fat, Salt, Dextrose, Spices [White Pepper, Nutmeg, Stabilisers: Diphosphates, Triphosphates, Polyphosphates; Preservative: Sodium Sulphite; Yeast Extract, Flavourings] Streaky Bacon [Pork Belly, Salt, Rosemary Extract, Antioxidant: Sodium Ascorbate; Preservative: Sodium Nitrite]), 12% Tomato Sauce (Tomato Purée, Salt, Sunflower Oil, Acid: Citric Acid; Dried Herbs, Dried Garlic), 12% Mozzarella Cheese (Milk), 10% Red Onions, 6% Cheddar Cheese (Milk), Allergy Advice For allergens, including Cereals containing Gluten, see ingredients in bold. May also contain Soya.
- E170Calcium carbonates
- E170iCalcium carbonateColour · Stabiliser
- E221Sodium sulphiteAntioxidant · Preservative
- E250Sodium nitritePreservative
- E301Sodium ascorbateAntioxidant
- E330Citric acidAntioxidant · Sequestrant
- E392Extracts of rosemary
- E450DiphosphatesEmulsifier · Humectant · Sequestrant · Stabiliser · Thickener
- E451TriphosphatesEmulsifier · Humectant · Sequestrant · Stabiliser · Thickener
- E452PolyphosphatesEmulsifier · Humectant · Sequestrant · Stabiliser · Thickener
- E503Ammonium carbonates
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
In its category
96% of products in the category contain less sugar than this one. The thin line marks the category median.
See all products in “Cheese pizzas” →
Shelfpedia calculation from Open Food Facts (ODbL), products in the same category sold in the United Kingdom, values per 100 g.
Climate impact
Reference value for the category “Cheese pizzas”: 1.84 kg CO₂e per kg of product (closest product in Agribalyse).
Calculated by ADEME for the average product consumed in France, from field to plate. It describes the category, not this exact product.
Source: Agribalyse 3.1 (ADEME), Licence Ouverte, update of 30 June 2026 · category match: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesReference intakes: Regulation (EU) No 1169/2011, Annex XIII.
- GS1 prefixPrefix ranges published by GS1
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