6 Sausage Rolls
Prefix 405 was issued by GS1 Germany. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Reference intake |
|---|---|---|
| Energy | 264 kcal | 13% |
| Fat | 13.5 g | 19% |
| of which saturates | 6.4 g | 32% |
| Carbohydrate | 26.4 g | 10% |
| of which sugars | 2.1 g | 2% |
| Fibre | 1.3 g | — |
| Protein | 8.6 g | 17% |
| Salt | 0.94 g | 16% |
Open Food Facts, ODbL, record updated 27 March 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.
Ingredients
range promise quality and chef select and made with the utmost care and products in our chef select ingreaven wheat flour (wheat flour, calcium carbonate, iron, niacin, thiamin), (29%) british pork, water, margarine (palm oil, rapeseed oil, water, salt), rusk [wheat flour (wheat flour, calcium carbonate, iron, niacin, thiamin], water, salt, raising agent: ammonium bicarbonate), seasoning (salt, sugar, spice [ground nutmeg, ground mace, coarse black pepper, ground white pepper], yeast extract, rubbed parsley, onion powder, garlic powder, rapeseed oil), wheat flour, flour treatment agent: l-cysteine (contains wheat), glaze (milk proteins, dextrose, rapeseed oil), salt, dextrose allergy advice 360ge gb rx036 llantrisant, cf72 8lf, tray widely recycled surbiton, kts 9nu, lidl ireland gmbh, main road, tallaght, dublin 24 film not yet recycled
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesReference intakes: Regulation (EU) No 1169/2011, Annex XIII.
- GS1 prefixPrefix ranges published by GS1
Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.