ISO100 HYDROLYZED, Dymatize
i Photo: Open Food Facts contributors · CC BY-SA
Protein powders · United Kingdom

ISO100 HYDROLYZED

by Dymatize
United Kingdom
NOVA4
364 kcalper 100 g · 18% of the reference intake
1.6 gof sugars per 100 g
Barcode (EAN-13)4029679676183
GS1 prefix402 · GS1 Germany
Additives4: E322, E551, E955…
AllergensMilkMay contain: Eggs, Soybeans
LabelsNo gluten
4029679676183

Prefix 402 was issued by GS1 Germany. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the share of an adult’s reference intake (8,400 kJ / 2,000 kcal)
Nutrient100 gReference intake
Energy364 kcal18%
Fat1.3 g2%
of which saturates0.70 g3%
Carbohydrate3.1 g1%
of which sugars1.6 g2%
Protein83.0 g166%
Salt0.90 g15%

Open Food Facts, ODbL, record updated 19 October 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.

Ingredients

As printed on the pack; allergens in bold

Hydrolized whey protein isolate (milk) (49%), whey protein isolate (milk) (48%), flavouring, emulsifier (lecithins), salt, sweeteners (sucralose, steviol glycosides from stevia), anti-caking agent (silicon dioxide). May contain: eggs, soy. As part of a varied and balanced diet and a healthy lifestyle. dem Training, nach dem Training oder jederzeit, wenn du einen hochqualitativen Verzehrempfehlung: 1-2 Portionen pro Tag. Genieße das Produkt vor Drink mit einem hohen Proteingehalt möchtest. Zubereitung (1 Portion): 30 g Pulver (ca. 1 Messlöffel - beiliegend) in 180 ml Wasser einrühren und gut ver mischen. Zutaten: Hydrolysiertes Molkenproteinisolat (Milch) (49%), Molken - proteinisolat (Milch) (48%), Aroma, Emulgator (Lecithine), Salz, Süßungs - mittel (Sucralose, Steviolglycoside aus Stevia), Trennmittel (Siliciumdioxid). Kann enthalten: Eler. Soja. Im Rahmen einer abwechslungsreichen und ausgewo - genen Ernährung und einer gesunden Lebensweise. produit avant l'entraînement, après l'entraînement ou à tout moment de la journée si vous voulez consommer une boisson de haute qualité avec une teneur Consommation recommandée: 1-2 portions par jour. Savourez le élevée en protéine. Préparation (1 portion): Dissoudre 30 g de poudre (environ 1 mesurette-fournie) dans 180 ml d'eau, puis bien mélanger. Ingrédients: Isolat de protéines de lactosérum hydrolysées (lait) (49%), isolat de protéines de lactosérum (ait) (48%), arôme, émulsifiant (lécithines), sel, édulcorants (sucralose, glycosides de stéviol issus de stevia), anti-agglomérant (dioxyde de silicium). Peut contenir: couf, soja. Dans le cadre d'une alimentation variée at na de training of wanneer u een hooglauelitatieve eiwitrijke drank wenst Aanbevolen gebruik: 1-2 porties per dag. Te gebruiken voor de training of équilibrée et un mode de vie sain. Bereiding (1 portiel Ban 180m we ed (bi ban Elke keve (49% SO mosod a valto Dop fyzicken Soucis Syrovalk (obsahuje za slavic obsahoval Suger wlody y przygotowa do 180 m substanja p Jako sk Sugested C

Allergen: MilkMay contain: EggsMay contain: SoybeansNo gluten
  • E322LecithinsAntioxidant · Emulsifier
  • E551Silicon dioxideCarrier
  • E955SucraloseSweetener
  • E960aSteviol glycosides from SteviaSweetener

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

In its category

Position among 138 “protein powders” products sold in the United Kingdom
Sugars1.6 g · median 2.9 g
Saturates0.70 g · median 1.4 g
Salt0.90 g · median 0.59 g

36% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Protein powders” →

Shelfpedia calculation from Open Food Facts (ODbL), products in the same category sold in the United Kingdom, values per 100 g.

Countries of sale

Sold under this barcode in the United Kingdom
United Kingdom

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

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