Pudding Chocolate Flavour
Prefix 402 was issued by GS1 Germany. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Reference intake |
|---|---|---|
| Energy | 86 kcal | 4% |
| Fat | 2.2 g | 3% |
| of which saturates | 1.5 g | 8% |
| Carbohydrate | 6.0 g | 2% |
| of which sugars | 4.0 g | 4% |
| Protein | 10.0 g | 20% |
| Salt | 0.44 g | 7% |
Open Food Facts, ODbL, record updated 20 September 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.
Ingredients
MILK Protein Concentrate, CREAM, Cocoa Powder (2%), Modified Maize Starch, Maize Starch, Acidity Regulators: Sodium Phosphates, Sodium Carbonates; Sweeteners: Acesulfame K, Sucralose; Stabilisers: Carrageenan, Cellulose Gum. Allergy advice: see ingredients in BOLD. May contain traces of Soya.
- E339Sodium phosphatesEmulsifier · Humectant · Preservative · Sequestrant · Stabiliser · Thickener
- E407CarrageenanCarrier · Emulsifier · Humectant · Stabiliser · Thickener
- E466Sodium carboxy methyl celluloseEmulsifier · Humectant · Stabiliser · Thickener
- E500Sodium carbonatesStabiliser · Thickener
- E950Acesulfame kSweetener
- E955SucraloseSweetener
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesReference intakes: Regulation (EU) No 1169/2011, Annex XIII.
- GS1 prefixPrefix ranges published by GS1
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