APP AD 4x müller corner Vanilla Chocolate Balls x2
Prefix 402 was issued by GS1 Germany. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Reference intake |
|---|---|---|
| Energy | 134 kcal | 7% |
| Fat | 4.0 g | 6% |
| of which saturates | 2.5 g | 13% |
| Carbohydrate | 18.5 g | 7% |
| of which sugars | 15.9 g | 18% |
| Fibre | 0.00 g | — |
| Protein | 5.0 g | 10% |
| Salt | 0.22 g | 4% |
Open Food Facts, ODbL, record updated 27 February 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.
Ingredients
Yogurt (MILK), Sugar, Water, Cocoa Butter, MILK Powder, Rice Flour, Wholemeal WHEAT Flour (Gluten), WHEAT Flour (with added Calcium, Iron, Niacin, Thiamin), Cocoa Mass, Modified Starch, WHEAT Fibre, WHEAT Bran, Glucose Syrup, Coconut Oil, Flavourings, Colour: Carotenes; Lactose (MILK), Bazing Agent: Acacia Gum; Sweet Whey Powder (MILKI, BARLEY ult BARLEY Flour, Salt, MILK Protein, Stabiliser: Pectins: ulsifier: SOYA Lecithin. Allergy advice: see ingredients in LD. May also contain other cereals containing gluten, peanut, egg, mustard, lupin, sesame. Banana yogurt with milk chocolate coated cornflakes (8%) on the side x2 Ingredients: Yogurt (MILK), Suga Banana Purée (4%), Maize Flour, MILK Powder, Cocoa Butter, Cocoa ass, Modified Maize Starch, Flavorin Gluce Syrup, Glazing Agent: Acacia Gum; Lactose (MILK), Coconut Oil, Emer: SOYA Lecithin; Sweet Whey Powder (MILK), BARLEY Malt (Gluten), Stab Pectin Salt, Acidity Regulator: Citric Acid; Colour: Carotenes. Allergy advic ingredients in BOLD. May also contain other cereals containing glutenut nuts, egg, mustard, lupin, sesame. *Protein contributes to a maintenance of muscle mass. Enjoy as part of a varied and balanced diet and healthy lifestyle. 4025500 27 üller scan to learn about Müller sustainability initiatives WRAP Don't recycle RECYCLE WITH BAGS AT LARGE SUPERMARKET SD SNT RECYCLABLE YET BUT WE'RE WORKING ON IT Protein Protes 4.9g Salt 0.19 Salt Caldu 110mg Note Reference Calcium (15% of NRV per pot NRV in Nutrient Reference Value 500 022 100mg Harco Dublin 496
- E14XXModified StarchEmulsifier · Stabiliser · Thickener
- E160acaroteneColour
- E322LecithinsAntioxidant · Emulsifier
- E322iLecithinAntioxidant · Emulsifier
- E330Citric acidAntioxidant · Sequestrant
- E414Acacia gumCarrier · Emulsifier · Stabiliser · Thickener
- E440PectinsEmulsifier · Stabiliser · Thickener
- E496Sorbitan trioleate
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
In its category
90% of products in the category contain less sugar than this one. The thin line marks the category median.
See all products in “Yogurts” →
Shelfpedia calculation from Open Food Facts (ODbL), products in the same category sold in the United Kingdom, values per 100 g.
Climate impact
Reference value for the category “Yogurts”: 1.89 kg CO₂e per kg of product (closest product in Agribalyse).
Calculated by ADEME for the average product consumed in France, from field to plate. It describes the category, not this exact product.
Source: Agribalyse 3.1 (ADEME), Licence Ouverte, update of 30 June 2026 · category match: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesReference intakes: Regulation (EU) No 1169/2011, Annex XIII.
- GS1 prefixPrefix ranges published by GS1
Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.