
Rice pudding apple and raspberry
Prefix 402 was issued by GS1 Germany. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Reference intake |
|---|---|---|
| Energy | 107 kcal | 5% |
| Fat | 2.2 g | 3% |
| of which saturates | 1.3 g | 6% |
| Carbohydrate | 18.8 g | 7% |
| of which sugars | 13.3 g | 15% |
| Protein | 3.0 g | 6% |
| Salt | 0.20 g | 3% |
Open Food Facts, ODbL, record updated 27 March 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.
Ingredients
buttermilk, skiamed milk, skimmed milk from concentrate, sugar, rice (7%),water, cream(milk raspberries (5% egg, modifi carob bean goor gum, salt, dextrose, acioregulaers: citric acid, sodium tes, beersot juice concentrate: urings, colour: carnmine allergy advice: s gredients in boldalbv nutrient reference value typical valaes per 0g energy fat of whichturates carbohydrate of which sugars protein glt ccium (1 of nrv e pe) 445kj 105keal) 22g 1,3g 18,4g 12,6g 3,09 0,2g 88mg e starch , stabilisars:
- E330Citric acidAntioxidant · Sequestrant
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesReference intakes: Regulation (EU) No 1169/2011, Annex XIII.
- GS1 prefixPrefix ranges published by GS1
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