
Skittles Giants Gooey
Prefix 400 was issued by GS1 Germany. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Reference intake |
|---|---|---|
| Energy | 395 kcal | 20% |
| Fat | 3.6 g | 5% |
| of which saturates | 2.0 g | 10% |
| Carbohydrate | 90.0 g | 35% |
| of which sugars | 77.0 g | 86% |
| Protein | 0.50 g | 1% |
| Salt | 0.06 g | 1% |
Open Food Facts, ODbL, record updated 28 September 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.
Ingredients
SHARE THE RAIN LGBT CET IN TOUCH: 0800 952 0077 www.mars.co.uk/contactFREEPOST MA WRIGLEY CONFECTIONERY U FOODS IRELAND LTD., PO P Contact us: https://ire.m LE CHEWY CAND TH SUGAR-BASED! COSE SYRUP, INV MALIC ACID NGS, A LTD. TE MARS OX 3856, DUSUN 4 1890 8123 s.com ES IN A BISP SUG SH LING. IN DIENT SUG ERT SUGAR SYPAP, GUM CITRIC DEXTRIN LY ALTOOF RODASIN 2, E163, E170, E100, 132 E ATORS (TRISODIUM CITRATE, E45 T (PECTINS), GLAZING AGENT NAX), EMULSIFIER (SUNFLOWER JITABLE FOR VEGANS. PRODUCT UNEVEN MIX OF FLAVOURS. PER PACK 3. PORTION SIZE: 3 100 a 30.3 1676
- E100CurcuminColour
- E163AnthocyaninsColour
- E170Calcium carbonates
- E331Sodium citratesEmulsifier · Sequestrant · Stabiliser
- E331iiiTrisodium citrate
- E440PectinsEmulsifier · Stabiliser · Thickener
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
In its category
81% of products in the category contain less sugar than this one. The thin line marks the category median.
See all products in “Candies” →
Shelfpedia calculation from Open Food Facts (ODbL), products in the same category sold in the United Kingdom, values per 100 g.
Climate impact
Reference value for the category “Candies”: 1.41 kg CO₂e per kg of product.
Calculated by ADEME for the average product consumed in France, from field to plate. It describes the category, not this exact product.
Source: Agribalyse 3.1 (ADEME), Licence Ouverte, update of 30 June 2026 · category match: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesReference intakes: Regulation (EU) No 1169/2011, Annex XIII.
- GS1 prefixPrefix ranges published by GS1
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